Laso, LLC, proposes to convert an existing 2,000 SF bakery into a restaurant at 101 Antonina Ave. The site is a 1.95 acre parcel in the Community Commercial (CC) District. Eateries and drinking establishments are permitted by right in CC Zones, but restaurants, which includes the sales of alcohol, will require a Conditional Use Permit. The restaurant will feature an Asian-Fusion cuisine and some outdoor seating. The applicant anticipates the full service restaurant to employ 6 employees and open 7 days a week, from 11:00 AM to 9:00 PM. The applicant submitted their application on September 7, 2018 and staff expects the project will be ready for September's Planning Commission hearing.